Craftbeer&filipinofood&coffee Terrace38 Menu

Craftbeer&filipinofood&coffee Terrace38 menu gallery

The menu at Craftbeer&Filipinofood&Coffee Terrace38 in Tokushima presents a lively mix of Filipino comfort food, Japanese-inspired rice dishes, and casual café-style drinks, creating a relaxed yet flavorful dining experience. The rice-based section stands out with hearty options like Longsilog(ロンシローグ), Tosilog(トシローグ), and SISIG RICE シシグ飯, each reflecting classic Filipino breakfast and street-food traditions with bold, savory profiles. More fusion-style choices such as Tacorice タコライス目玉焼きのせ and terrace38 Original Lu Rou Fan フィリピン式ルーロー飯 add an interesting cross-cultural twist that feels both familiar and inventive. The lighter side of the menu includes refreshing salads like Boiled Lettuce w/ Oyster sauce (home made), alongside Orange Salad and Green Salad, which help balance the richer mains. In the à la carte section, highlights such as Nacho Cheese, Chicken Adobo, Pork Adobo, Pork Sausage フィリピン流ポークソーセージ, and LUMPIA ルンピア showcase the depth of Filipino home-style cooking, with adobo delivering its signature savory-sour richness and lumpia adding a satisfying crispy bite. Desserts continue the traditional theme with comforting sweets like LecheFlan レッチェフラン, Turon トゥロン, and Taho タホ, offering a soft, caramelized, and lightly sweet finish to the meal. Beverage options are equally varied, ranging from Craftbeers that reflect the venue’s bar identity to café staples such as Coffee (Iced/Hot), Americano (Iced/Hot), Cafe Au Lait (Iced/Hot), Espresso, and the unique “Highleg” Coke&Espresso. Fresh juices like Freshly Squeezed Orange Juice, Lemon Cider, TOKUSHIMA Lime Cider, Tropical Smoothy, and Fresh Mango Smoothy bring a bright, fruity contrast, while simple soft drinks and add-ons like Soy Milk and Ice Cream round out the menu. Overall, the selection feels diverse and approachable, blending Filipino authenticity with café culture in a casual terrace setting.

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